I.XXI Costa Rica Whole Bean Coffee, 12 oz.

Our Costa Rican is medium roasted, with regional tasting notes of cocoa, brown sugar, vanilla, and nuts. Of all the coffees we've tasted from Latin America, this one stood out among the rest. Its balance of flavours, sweetness, and clean finish makes for a delicious cup.

From the Turrialba region, and grown at the Aquiares Estate farm this coffee grows shaped by volcanic soils, steady rainfall, and the long-standing farming tradition of one of the country’s most recognized coffee communities. This lot is produced with careful farming and regenerative practices, the coffee reflects Aquiares’ long-term commitment to quality and responsible cultivation.

More Info

Roast: Medium Roast
Tasting Notes: Cocoa, Brown Sugar, Vanilla, Nutty
Variety: Ethiopie Sarchimor
Process: Washed
Region: Turrialba, Costa Rica
Elevation: 1400m

Proudly Canadian

Our coffee employs over 100 hardworking Canadians, from sourcing the beans to selling the finished roast.

The I.XXI coffee journey:

• Green beans are carefully sourced from some of our favourite coffee growing regions around the globe.
• Once they arrive, the blends & roasts are tested & created here in Ontario. Then they are roasted here in Oakville & Toronto, Ontario.
  
• Our roasted coffee is then packed and packaged in bags produced here in Burlington, Ontario.
• It is then sold in-store at all ECS Coffee locations, as well as online to be delivered to customers all across Canada!